Medium Raw
A Bloody Valentine to the World of Food and the People Who Cook
(21)
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Critics
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independent published on Sun, 12 Jun 2011
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Cook’s Tour
Anthony Bourdain was exceptionally well positioned to bang out “Kitchen Confidential” in 2000: he’d spent 28 years behind restaurant stoves and had a couple of noirish novels to his name. The memoir exposed the darkest corners of New York’s kitchens ... (read full critics)
nytimes published on Fri, 17 Sep 2010
Book Details
Prices Change currency & sellers
| ISBN | Edition | List | Sale | Seller |
|---|---|---|---|---|
| 9780062009036 | Others | $18.00 | $15.88 | The Book Depository |
| Other editions → | ||||
Dora Tsang 
Medium Raw, By Anthony Bourdain
Recent fatherhood may have changed Anthony Bourdain but he's still angry, and this is a highly articulate and entertaining foodie broadside – or "Bloody Valentine to the World of Food and the People Who Cook", as the subtitle puts it. He takes aim ag ... (read full critics)